Opinion | How the U.S. Dictates What Puerto Rico Eats

Supported by Outdated laws prevent local farmers from competing effectively with mainland products. By Israel Meléndez Ayala and Alicia Kennedy Photographs by Damon Winter Mr. Meléndez Ayala is an anthropologist and historian. Ms. Kennedy is a food writer working on a book about ethical eating. Mr. Winter is a staff

World food prices fall sharply in April because of coronavirus: U.N.

ROME (Reuters) – World food prices fell for a third consecutive month in April, hit by the economic and logistical impact of the coronavirus pandemic, the United Nations food agency said on Thursday. The Food and Agriculture Organization (FAO) food priceindex, which measures monthly changes for a basket of cereals,oilseeds,